Friday, November 4, 2016

SPRING RAMEN SALAD

SPRING RAMEN SALAD,

✔ This yummy recipe is truly made to clean out the fridge…you canput almost anything in it !

Ingredients :


  • 3-oz. pkg. chicken-flavored ramen noodles
  • 1 t. sesame oil
  • 1/2 c. seedless grapes, halved
  • 1/2 c. apple, cored and diced
  • 1/4 c. pineapple, diced
  • 2 green onions, diced
  • 1 c. cooked chicken, cubed
  • 1 c. Muenster cheese, cubed
  • 1-1/2 T. lemon juice
  • 1/8 c. canola oil
  • 1 t. sugar
  • Garnish: sesame seed 


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Preparation Steps :


▷ Set aside seasoning packet from ramen noodles. Cook noodles
according to package directions.

▷ Drain noodles; rinse with cold water. In a bowl, toss sesame oil with noodles to coat. Stir in fruit, onions, chicken and cheese. In a separate bowl, whisk together lemon juice, canola oil, sugar and 1/2 teaspoon of contents of seasoning packet.

▷ Pour over noodle mixture; toss to coat. Garnish with sesame seed. Cover and chill before serving. Makes 4 servings. 

 

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